Kitchen Preparation Staff (Salad & Juice Bar)

Join Superfood Canggu, a vibrant and health-focused café in the heart of Bali, as a Kitchen Preparation Staff (Salad & Juice Bar). We are seeking passionate individuals who thrive in a fast-paced, creative kitchen environment and share our commitment to delivering fresh, nutritious meals and beverages. Located in the charming village of Canggu, our café is a hub for healthy living, offering a variety of organic and locally sourced ingredients. This role is perfect for those who love working in a dynamic team and contributing to a thriving community.

As a Kitchen Preparation Staff, you will be at the heart of our culinary operations, preparing delicious and healthy salads and fresh juices daily. Your creativity and attention to detail will ensure that every dish and drink is a masterpiece. You will work closely with our head chef and other team members to maintain high standards of food quality and presentation. This is an exciting opportunity to be part of a growing business and make a significant impact on our customers' dining experience.

📋 Tanggung Jawab Pekerjaan

• Prepare and assemble fresh salads using a variety of organic and locally sourced ingredients.
• Create and serve a diverse range of fresh juices, smoothies, and other beverages.
• Assist in maintaining a clean and organized kitchen workspace.
• Follow food safety and hygiene protocols to ensure compliance with health regulations.
• Work collaboratively with the kitchen team to meet daily production targets.
• Stay updated with the latest trends in healthy eating and incorporate new ideas into the menu.
• Provide excellent customer service by ensuring all food and beverages are served promptly and to the highest standards.
• Participate in inventory management and restocking of kitchen supplies.

🎓 Kualifikasi & Syarat

• At least 1-2 years of experience in a similar role, preferably in a café, restaurant, or food service environment.
• Strong knowledge of food preparation techniques, including chopping, mixing, and assembling.
• Ability to work efficiently in a fast-paced environment.
• Excellent attention to detail and quality control.
• Good communication skills and the ability to work well in a team.
• Familiarity with basic kitchen equipment and tools.
• Knowledge of food safety and hygiene practices.
• Passion for healthy eating and a commitment to using fresh, organic ingredients.

🛠️ Keahlian

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